Baked French Toast
Print Recipe
Sweet, moist, fluffy. This make ahead baked french toast will be a crowd favorite for sure. Drizzle with maple syrup, top with fruit or whipped cream, or my favorite, some powdered sugar.
Servings Prep Time
12 people 10 minutes
Cook Time
1 hour
Servings Prep Time
12 people 10 minutes
Cook Time
1 hour
Baked French Toast
Print Recipe
Sweet, moist, fluffy. This make ahead baked french toast will be a crowd favorite for sure. Drizzle with maple syrup, top with fruit or whipped cream, or my favorite, some powdered sugar.
Servings Prep Time
12 people 10 minutes
Cook Time
1 hour
Servings Prep Time
12 people 10 minutes
Cook Time
1 hour
Ingredients
Servings: people
Instructions
  1. Cut crust off of bread.
  2. Melt or cover a 9×13 baking pan.
  3. Place 6 slices of bread on bottom of the pan.
  4. In a bowl mix brown sugar and cinnamon.
  5. Sprinkle half of the sugar mixture over bread layer.
  6. Add another 6 slices of bread.
  7. In a bowl whisk eggs and milk. Pour over 2nd bread layer.
  8. Sprinkle remaining sugar mixture.
  9. Cover and refrigerate overnight.
  10. Bake covered for 30 minutes at 350 degrees. Bake an additional 30 minutes uncovered.
  11. Lightly sprinkle with powdered sugar once cooked.
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