Happy Monday fun-day y’all!
How was your weekend going?
On Saturday Adam and I had a laid back day filled with some fun eats #FoodieCouple
First, we went to a Spirit Halloween store and picked up some stuff for our costumes. Zombie party!!!
And a lobstaaaa dinner.
We started with some salads.
The maytag bleu cheese for me (this salad is insanely DELISH!)
Casear for him
Lobster twins for me (I shared some with the hubby since he hates doing the work)
And prime rib for my main squeeze
This morning some hearty, grain free, high protein pancakes are making their debut.
And since it is PUMPKIN EVERYTHING season, I’m whipping up some pumpkin pancakes.
Here’s how it went down: