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Pumpkin Pie Smoothie

August 30, 2016

Hey hey hey!

 

I just started following Tastemade on Instagram and found my new crush: Frankie Celenza

 

He’s an Emmy award winning chef who has a super cool way of talking about his recipes. Check him out on youtube of his website. Swoon πŸ™‚

 

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And who watched the 2016 VMAs?!?

 

attends the 2016 MTV Video Music Awards at Madison Square Garden on August 28, 2016 in New York City.

Beyonce’ KILLED IT!!! Check it out here.

 

Since #PumpkinEveything season is upon us, I wanted to create a yummy smoothie infused with pumpkin goodness.

 

Often times I open up a can of pumpkin puree’ and half of it ends up wasted since there’s only so much pumpkin I can handle in one week.

 

What to do with pumpkin puree’?

 

Freeze that ish!

 

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You can thaw out and use in various recipes, or throw into a smoothie like I did here!

 

 

Pumpkin Pie Smoothie
Print Recipe
This silky, sweet, smooth pumpkin-y smoothie is tasty for breakfast or a snack
Servings
1
Servings
1
Pumpkin Pie Smoothie
Print Recipe
This silky, sweet, smooth pumpkin-y smoothie is tasty for breakfast or a snack
Servings
1
Servings
1
Ingredients
Servings:
Instructions
  1. Freeze pumpkin puree' in ice cube trays the night before
  2. Place pumpkin cubes, protein powder, milk and spice in a blender
  3. Optional: Top with coconut flakes or granola
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